Why Not IPA - Beer Recipe - Brewer's Friend

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Why Not IPA

194 calories 18.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 12.5 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 88% (brew house)
Source: Themisfitking
Calories: 194 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Wednesday September 23rd 2015
1.059
1.013
6.1%
60.0
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21 lb American - Pale 2-Row21 lb Pale 2-Row 37 1.8 91.3%
1 lb American - Munich - 60L1 lb Munich - 60L 33 60 4.3%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 2.2%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 2.2%
23 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Chinook3 oz Chinook Hops Pellet 13 Boil 60 min 57.71 42.9%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 2 min 1.08 14.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 2 min 1.25 14.3%
2 oz Centennial2 oz Centennial Hops Leaf/Whole 10 Dry Hop 0 days 28.6%
7 oz / $ 0.00
 
Yeast
Siebel Institute - American Ale BRY 96
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
64 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 14.19 gal (56.75 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 2.19 gal (8.75 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.5 qt/lb 8.63 34.5  
Mash volume with grains 10.47 41.9  
Grain absorption losses -2.88 -11.5  
Remaining sparge water volume (equipment estimates 8.69 g | 34.8 qt) 8.5 34  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 14.19 g | 56.8 qt) 14 56  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 12.5 50  
Going into fermentor 12.5 50  
Total: 17.13 68.5
Equipment Profile Used: System Default
"Why Not IPA" American IPA beer recipe by Themisfitking. All Grain, ABV 6.08%, IBU 60.03, SRM 7.39, Fermentables: (Pale 2-Row, Munich - 60L, Carapils (Dextrine Malt), Caramel / Crystal 60L) Hops: (Chinook, Amarillo, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-24 16:30 UTC