#2 - IPA 60 - Beer Recipe - Brewer's Friend

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#2 - IPA 60

211 calories 23.1 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 8 liters
Efficiency: 70% (steeping grains only)
Source: Paul
Calories: 211 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)
Created: Wednesday February 15th 2012
1.068
1.019
6.5%
55.9
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Liquid Malt Extract - Light1.7 kg Liquid Malt Extract - Light 35 4 45.9%
1 kg Dry Malt Extract - Light1 kg Dry Malt Extract - Light 42 4 27%
1 kg Corn Sugar - Dextrose 1 kg Corn Sugar - Dextrose 46 0.5 27%
3.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Columbus30 g Columbus Hops Leaf/Whole 15 Boil 60 min 27.3%
30 g Chinook30 g Chinook Hops Leaf/Whole 13 Boil 55 min 27.3%
30 g Centennial30 g Centennial Hops Leaf/Whole 7.8 Boil 50 min 27.3%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 10 min 18.2%
110 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Campden Tablet Water Agt Boil 1 hr.
1 each Pilsner Enzyme Other Boil 1 hr.
 
Yeast
Coopers Ale
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
18 - 24 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Dextrose Solution       Amount: 180g / 120ml      
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 21.8 L) 5.5
Volume increase from sugar/extract (early additions) 2.5
Pre boil volume (equipment estimates 24.3 L) 8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil volume 18
Going into fermentor 18
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 5.5  
Equipment Profile Used: System Default
 
Notes

Attempt to reproduce hop bill of Hardcore IPA, shop didn't have Simcoe so substituted Chinook. Also talked into using an Australian Pale Ale malt by chap in the shop.

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  • Public: Yup, Shared
  • Last Updated: 2012-05-01 17:13 UTC