Wee Scottie - Beer Recipe - Brewer's Friend

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Wee Scottie

107 calories 12 g 330 ml
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Beer Stats
Method: All Grain
Style: Scottish Light 60/-
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 107 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created: Thursday April 30th 2015
1.035
1.010
3.2%
14.1
15.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.25 kg German - Pale Ale3.25 kg Pale Ale 39 2.3 90%
100 g United Kingdom - Roasted Barley100 g Roasted Barley 29 550 2.8%
200 g United Kingdom - Crystal 70L200 g Crystal 70L 34 70 5.5%
30 g German - Acidulated Malt30 g Acidulated Malt 27 3.4 0.8%
30 g United Kingdom - Chocolate30 g Chocolate 34 425 0.8%
3,610 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Northern Brewer10 g Northern Brewer Hops Pellet 10.6 Boil 60 min 12.77 50%
10 g Fuggles10 g Fuggles Hops Pellet 5.7 Aroma 5 min 1.37 50%
20 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 9
Mash volume with grains 11.4
Grain absorption losses -3.6
Remaining sparge water volume (equipment estimates 26.3 L) 23.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.8 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 25
Going into fermentor 25
Total: 32.5  
Equipment Profile Used: System Default
"Wee Scottie" Scottish Light 60/- beer recipe by Highcroft. All Grain, ABV 3.18%, IBU 14.14, SRM 15.32, Fermentables: (Pale Ale, Roasted Barley, Crystal 70L, Acidulated Malt, Chocolate) Hops: (Northern Brewer, Fuggles)
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  • Last Updated: 2015-05-01 21:37 UTC