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Awesome Recipe

152 calories 13.4 g 330 ml
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Beer Stats
Method: All Grain
Style: International Amber Lager
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 27.35 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Wednesday September 24th 2025
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OG: 1.051 FG: 1.008 ABV: 5.7% IBU: 25

1.050
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Weyermann - Pale Ale4 lb Pale Ale 39 2.3 40%
1 lb Weyermann - Carapils1 lb Carapils 34.5 2.1 10%
3 lb Weyermann - Pilsner3 lb Pilsner 36 1.5 30%
1 lb Weyermann - Pale Wheat1 lb Pale Wheat 36 2 10%
1 lb Weyermann - Caramunich Type 11 lb Caramunich Type 1 33.5 35 10%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 35 min 11.15 16.7%
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 5 min 5.37 33.3%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 0 min 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 5.37 16.7%
6 oz / $ 0.00
 
Yeast
Lallemand - LalBrew NovaLager™
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
10 - 20 °C
Starter:
Yes
Fermentation Temp:
15 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Temperature 72 °C 67 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 16.6
Mash volume with grains 19.5
Grain absorption losses -4.5
Remaining sparge water volume 16.2
Mash Lauter Tun losses -0.9
Pre boil volume 27.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.9
Post boil Volume 20.8
Going into fermentor 20.8
Total: 32.8  
Equipment Profile Used: System Default
"Awesome Recipe" International Amber Lager beer recipe by Brewer #465856. All Grain, ABV 5.39%, IBU 21.88, SRM 7.04, Fermentables: (Pale Ale, Carapils, Pilsner, Pale Wheat, Caramunich Type 1) Hops: (Saaz, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2025-09-24 07:53 UTC