13° svatební IPA TZ+PP
162 calories
16.8 g
330 ml
13.1 °P
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Saaz8 g Saaz Hops |
|
Pellet |
8.4 |
Boil
|
60 min |
8.86 |
7.9% |
|
8 g |
Pacific Jade8 g Pacific Jade Hops |
|
Pellet |
12.2 |
Boil
|
60 min |
12.86 |
7.9% |
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
14 |
Boil
|
15 min |
13.73 |
14.9% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
11.4 |
Boil
|
15 min |
11.18 |
14.9% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
14 |
Boil
|
2 min |
3.12 |
19.8% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
11.4 |
Boil
|
2 min |
2.54 |
19.8% |
|
15 g |
Pacific Jade15 g Pacific Jade Hops |
|
Pellet |
12.2 |
Boil
|
2 min |
2.04 |
14.9% |
|
101 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3 L/kg
|
13.8 |
|
Mash volume with grains
|
16.8 |
|
Grain absorption losses
|
-4.6 |
|
Remaining sparge water volume (equipment estimates 18.9 L)
|
19.2 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 27.2 L)
|
27.5 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
|
Post boil Volume
|
21 |
|
Going into fermentor
|
21 |
|
Total:
|
33
|
| Equipment Profile Used: |
System Default |
"13° svatební IPA TZ+PP" English IPA beer recipe by Provazek. All Grain, ABV 5.2%, IBU 54.33, SRM 17.19, Fermentables: (Pale Ale, Bohemian Pilsner, CaraMunich I, Vienna) Hops: (Saaz, Pacific Jade, Citra, Mosaic)
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- Last Updated: 2025-09-18 07:53 UTC