Ed IPA - N1 - Beer Recipe - Brewer's Friend

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Ed IPA - N1

218 calories 24.8 g 330 ml
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Beer Stats
Method: BIAB
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 69% (brew house)
Source: Edegar
Calories: 218 calories (Per 330ml)
Carbs: 24.8 g (Per 330ml)
Created: Sunday July 20th 2014
1.070
1.021
6.8%
71.8
12.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg German - Pilsner3.5 kg Pilsner 38 1.6 47.9%
2 kg German - CaraRed2 kg CaraRed 34 20 27.4%
1.80 kg German - Munich Light1.8 kg Munich Light 37 6 24.7%
7.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Chinook30 g Chinook Hops Leaf/Whole 13 Boil 60 min 45.34 28.6%
15 g East Kent Goldings15 g East Kent Goldings Hops Pellet 5 Boil 10 min 3.48 14.3%
15 g East Kent Goldings15 g East Kent Goldings Hops Pellet 5 Boil 5 min 1.91 14.3%
15 g Citra15 g Citra Hops Pellet 11 Boil 60 min 21.1 14.3%
30 g Fuggles30 g Fuggles Hops Leaf/Whole 4.5 Dry Hop 5 days 28.6%
105 g / $ 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Sparge -- 68 °C 45 min
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 53.02 L. Suggest reducing initial strike volume to 40.58 L and adding 7.62 L sparge/top-off. 48.2
Strike water volume (equipment estimates 36.3 L) 48.2
Mash volume with grains (equipment estimates 41.1 L) 53
Grain absorption losses -7.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.1 L) 40
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 22
Volume into fermentor 22
Total: 48.2  
Equipment Profile Used: System Default
"Ed IPA - N1" Imperial IPA beer recipe by Edegar. BIAB, ABV 6.76%, IBU 71.83, SRM 12.2, Fermentables: (Pilsner, CaraRed, Munich Light) Hops: (Chinook, East Kent Goldings, Citra, Fuggles)
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  • Last Updated: 2015-09-26 10:00 UTC