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Red IPA

692 calories 70.3 g 1 L
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 692 calories (Per 1L)
Carbs: 70.3 g (Per 1L)
Created: Wednesday March 13th 2024
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OG: 1.061 FG: 1.016 ABV: 5.9% IBU: 60

1.074
1.018
7.3%
64.7
16.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Red X2.5 kg Red X 36 12 71.4%
500 g Munich500 g Munich 37 6 14.3%
100 g American - White Wheat100 g White Wheat 40 2.8 2.9%
400 g American - Caramel / Crystal 20L400 g Caramel / Crystal 20L 35 20 11.4%
3,500 g / ₩ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Nugget12 g Nugget Hops Pellet 13.5 Boil 60 min 38.66 20.3%
7 g BSG - German Northern Brewer7 g German Northern Brewer Hops Pellet 5.4 Boil 60 min 9.02 11.9%
4 g Ekuanot4 g Ekuanot Hops Pellet 13.1 Boil 15 min 6.2 6.8%
10 g Nelson Sauvin10 g Nelson Sauvin Hops Pellet 9.1 Boil 15 min 10.77 16.9%
8 g Ekuanot8 g Ekuanot Hops Pellet 13.1 Dry Hop 7 days 13.6%
18 g Nelson Sauvin18 g Nelson Sauvin Hops Pellet 9.1 Dry Hop 7 days 30.5%
59 g / ₩ 0.00
 
Yeast
White Labs - Coastal Haze WLP067
Amount:
0.50 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
20 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 63 B cells required
₩ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 12.8
Mash volume with grains 15.1
Grain absorption losses -3.5
Remaining sparge water volume (equipment estimates 7.5 L) 4.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.9 L) 13
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10
Going into fermentor 10
Total: 17.4  
Equipment Profile Used: System Default
"Red IPA" American IPA beer recipe by Brewer #421318. All Grain, ABV 7.27%, IBU 64.66, SRM 16.91, Fermentables: (Red X, Munich, White Wheat, Caramel / Crystal 20L) Hops: (Nugget, German Northern Brewer, Ekuanot, Nelson Sauvin)
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  • Last Updated: 2026-06-06 13:02 UTC