Oatie
195 calories
20.4 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Leaf/Whole |
3.3 |
Boil at 212 °F
|
20 min |
10.62 |
50% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Leaf/Whole |
4.1 |
Boil
|
60 min |
10.89 |
25% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Leaf/Whole |
4.1 |
Boil
|
30 min |
8.37 |
25% |
|
4 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.75 qt/lb
|
7.22 |
28.9
|
|
Mash volume with grains
|
8.54 |
34.2
|
|
Grain absorption losses
|
-2.06 |
-8.3
|
|
Remaining sparge water volume (equipment estimates 3.34 g | 13.4 qt)
|
3.09 |
12.4
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 8.25 g | 33 qt)
|
8 |
32
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
|
Post boil Volume
|
6.6 |
26.4
|
|
Going into fermentor
|
6.6 |
26.4
|
|
Total:
|
10.31
|
41.3
|
| Equipment Profile Used: |
System Default |
"Oatie" Oatmeal Stout beer recipe by mark_cbus. All Grain, ABV 5.77%, IBU 29.87, SRM 37.43, Fermentables: (Pale 2-Row, Munich, Flaked Oats, Flaked Torrified Oats, Caramel / Crystal 120L, Roasted Barley) Hops: (East Kent Goldings, Fuggles)
Last Updated and Sharing
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- Last Updated: 2023-11-28 18:58 UTC