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Barn Straightener May 2023

317 calories 31.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 190 gallons (fermentor volume)
Pre Boil Size: 200 gallons
Pre Boil Gravity: 1.090 (recipe based estimate)
Post Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Christian DeBenedetti
Calories: 317 calories (Per 12oz)
Carbs: 31.9 g (Per 12oz)
Created: Tuesday May 16th 2023
1.095
1.023
9.4%
0.0
48.7
n/a
494.34
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb Rahr - Standard 2-Row220 lb Standard 2-Row $ 0.70 / lb
$ 154.88 		36.8 1.8 37.7%
4 lb Weyermann - Acidulated4 lb Acidulated $ 1.17 / lb
$ 4.68 		27 3.4 0.7%
41.25 lb Simpsons - Finest Pale Ale Maris Otter41.25 lb Finest Pale Ale Maris Otter $ 1.05 / lb
$ 43.31 		37 2.6 7.1%
32 lb Crisp Malting - Chocolate Malt32 lb Chocolate Malt $ 1.06 / lb
$ 33.92 		32.66 450 5.5%
8 lb Simpsons - Black Malt8 lb Black Malt 34 700 1.4%
10 lb Crisp Malting - Roasted Barley10 lb Roasted Barley $ 1.06 / lb
$ 10.62 		31.28 520 1.7%
25 lb Mecca Grade - Opal 4425 lb Opal 44 $ 1.31 / lb
$ 32.75 		36 45 4.3%
10 lb Simpsons - Crystal Extra Dark10 lb Crystal Extra Dark $ 1.01 / lb
$ 10.10 		31.7 178.56 1.7%
150 lb Mecca Grade - Vanora (Vienna-style)150 lb Vanora (Vienna-style) $ 0.94 / lb
$ 141.00 		36 7.2 25.7%
50 lb Mecca Grade - Lamonta (American Pale)50 lb Lamonta (American Pale) $ 0.94 / lb
$ 46.88 		37 3 8.6%
18 lb Grain Millers - Flaked Oats18 lb Flaked Oats $ 0.90 / lb
$ 16.20 		34.6 1.5 3.1%
10 lb Brown Sugar10 lb Brown Sugar 45 15 1.7%
5 lb Weyermann - Special W5 lb Special W 33.6 115 0.9%
583.25 lbs / $ 494.34
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Springbrook Farm
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 191.5 gal (766 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 179.5 gal (718 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 225 gal (900 qt) 179.14 716.6  
Strike water volume at mash thickness of 1.25 qt/lb 179.14 716.6  
Mash volume with grains 225 900  
Grain absorption losses -71.66 -286.6  
Remaining sparge water volume (equipment estimates 83.52 g | 334.1 qt) 92.02 368.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.75 3  
Pre boil volume (equipment estimates 191.5 g | 766 qt) 200 800  
Boil off losses -1.5 -6  
Post boil Volume 190 760  
Going into fermentor 190 760  
Total: 271.16 1084.6
Equipment Profile Used: System Default
"Barn Straightener May 2023" Russian Imperial Stout beer recipe by Christian DeBenedetti. All Grain, ABV 9.39%, IBU 0, SRM 48.72, Fermentables: ( Standard 2-Row, Acidulated, Finest Pale Ale Maris Otter, Chocolate Malt, Black Malt, Roasted Barley, Opal 44, Crystal Extra Dark, Vanora (Vienna-style), Lamonta (American Pale), Flaked Oats, Brown Sugar, Special W)
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  • Last Updated: 2023-05-16 18:53 UTC