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Awesome Recipe

292 calories 28.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 292 calories (Per 12oz)
Carbs: 28.5 g (Per 12oz)
Created: Sunday February 5th 2023
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1.088
1.020
8.9%
72.3
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb Canadian - Pale 2-Row16 lb Pale 2-Row 36 1.75 94.1%
0.50 lb Honey Malt0.5 lb Honey Malt 37 25 2.9%
3 oz German - Acidulated Malt3 oz Acidulated Malt 27 3.4 1.1%
2 oz Bestmalz - Best RED X2 oz Best RED X 36 12 0.7%
3 oz American - Caramel / Crystal 120L3 oz Caramel / Crystal 120L 33 120 1.1%
272 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 35.19 25%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 30 min 18.93 25%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 20 min 10.65 12.5%
0.50 oz pinkboots0.5 oz pinkboots Hops Pellet 13 Boil 0 min 12.5%
1 oz Centennial1 oz Centennial Hops Pellet 10 Whirlpool 0 min 7.49 25%
4 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 oz irish moss Fining Boil 25 min.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 150 °F 240 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 7.44 29.8  
Mash volume with grains 8.8 35.2  
Grain absorption losses -2.13 -8.5  
Remaining sparge water volume (equipment estimates 1.59 g | 6.3 qt) 2.44 9.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.65 g | 26.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.04 20.2  
Hops absorption losses (whirlpool, hop stand) -0.04 -0.2  
Going into fermentor 5 20  
Total: 9.88 39.5
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Anonymous. All Grain, ABV 8.9%, IBU 72.26, SRM 8.68, Fermentables: (Pale 2-Row, Honey Malt, Acidulated Malt, Best RED X, Caramel / Crystal 120L) Hops: (Centennial, Cascade, pinkboots) Other: (irish moss)
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  • Public: Yup, Shared
  • Last Updated: 2023-02-05 14:51 UTC