Awesome Recipe
199 calories
18.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.10 oz |
Columbus0.1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
10.77 |
1.8% |
0.70 oz |
Citra0.7 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
30 min |
7.2 |
12.5% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 80 °C
|
30 min |
5.85 |
8.9% |
0.30 oz |
Yakima Valley Hops - BRU-10.3 oz BRU-1 Hops |
|
Pellet |
14.4 |
Whirlpool at 80 °C
|
30 min |
4.04 |
5.4% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
35.7% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
30 days |
|
17.9% |
1 oz |
Yakima Valley Hops - BRU-11 oz BRU-1 Hops |
|
Pellet |
14.4 |
Dry Hop
|
30 days |
|
17.9% |
5.60 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Grain Temp:
74 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
11.3 |
Mash volume with grains (equipment estimates 13.1 L)
|
13.3 |
Grain absorption losses
|
-3.1 |
Remaining sparge water volume (equipment estimates 8.4 L)
|
5.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 15.7 L)
|
13 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume
|
10 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Top off amount
|
0.2 |
Going into fermentor
|
10 |
Total:
|
17
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" American IPA beer recipe by Putthipat. All Grain, ABV 6.93%, IBU 27.86, SRM 4.46, Fermentables: (Maris Otter Low Colour Malt, Wheat Malt, Flaked Wheat, Flaked Oats, Carapils) Hops: (Columbus, Citra, Mosaic, BRU-1)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-10 15:58 UTC