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Nommad

6159 calories 625.8 g 10 L
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 24.97 liters
Post Boil Size: 18.98 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 6159 calories (Per 10L)
Carbs: 625.8 g (Per 10L)
Created: Wednesday March 17th 2021
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OG: 1.064 FG: 1.010 ABV: 7.0% IBU: 72

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Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.20 kg Weyermann - Pale Ale2.2 kg Pale Ale 39 4.64 69.1%
163.64 g Weyermann - Munich Type I163.64 g Munich Type I 38 14.51 5.1%
327.27 g Weyermann - Carafa Special Type 1 327.27 g Carafa Special Type 1 29.9 905.81 10.3%
163.64 g Weyermann - Chocolate wheat163.64 g Chocolate wheat 0 1065.93 5.1%
327.27 g Flaked Oats327.27 g Flaked Oats 33 4.37 10.3%
3,181.82 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
49.09 g East Kent Goldings49.09 g East Kent Goldings Hops Pellet 5 First Wort 0 min 68.51 75%
16.36 g East Kent Goldings16.36 g East Kent Goldings Hops Pellet 5 Boil 10 min 7.53 25%
65.45 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
229.09 ml Coffee Flavor Bottling 1 days
Priming
Method: co2       CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 4.8
Mash volume with grains 6.9
Grain absorption losses -3.2
Remaining sparge water volume (equipment estimates 15.3 L) 24.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 10 L) 19
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 19 L) 10
Total: 29.1  
Equipment Profile Used: System Default
"Nommad" American Porter beer recipe by La Loba. All Grain, ABV 6.48%, IBU 76.04, SRM 92.69, Fermentables: (Pale Ale, Munich Type I, Carafa Special Type 1 , Chocolate wheat, Flaked Oats) Hops: (East Kent Goldings) Other: (Coffee)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-01 13:25 UTC