Misch Monster's Celebration clone - Beer Recipe - Brewer's Friend

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Misch Monster's Celebration clone

230 calories 19.7 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.86 gallons
Post Boil Size: 5.61 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Eric
Calories: 230 calories (Per 12oz)
Carbs: 19.7 g (Per 12oz)
Created: Wednesday February 24th 2021
1.070
1.012
7.5%
86.8
11.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb US - Pale 2-Row12 lb Pale 2-Row 37 1.8 80%
1.25 lb American - Caramel / Crystal 60L1.25 lb Caramel / Crystal 60L 34 60 8.3%
1 lb Briess - Carapils Malt1 lb Carapils Malt 34.5 1.5 6.7%
12 oz Aromatic Malt12 oz Aromatic Malt 35 20 5%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 42.2 14.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 30 min 24.95 14.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 20 min 19.66 14.3%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 5 days 28.6%
2 oz Cascade2 oz Cascade Hops Pellet 7 Dry Hop 5 days 28.6%
7 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 each Five Star Chemicals - 5.2 pH Stabilizer Water Agt Mash --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 124 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 10.43 psi       Temp: 36 °F       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.1 gal Strike 160 °F 150 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.24 g | 37 qt) 8.99 35.9  
Mash volume with grains (equipment estimates 10.44 g | 41.8 qt) 10.19 40.7  
Grain absorption losses -1.88 -7.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 6.86 27.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 5.61 22.4  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 5.61 g | 22.4 qt) 5.5 22  
Total: 8.99 35.9
Equipment Profile Used: System Default
"Misch Monster's Celebration clone" American IPA beer recipe by Eric. BIAB, ABV 7.52%, IBU 86.8, SRM 11.87, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Carapils Malt, Aromatic Malt) Hops: (Chinook, Centennial, Cascade) Other: (5.2 pH Stabilizer)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-14 20:30 UTC