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Murky Side Bet

248 calories 24.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 36 gallons (fermentor volume)
Pre Boil Size: 33.5 gallons
Post Boil Size: 1.75 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Post Boil Gravity: 2.549 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Loaded Dice Brewery
Calories: 248 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)
Created: Monday October 26th 2020
1.075
1.017
7.6%
45.1
6.7
5.3
81.09
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
65 lb Proximity - Pale Ale Malt65 lb Pale Ale Malt 37 3.5 60.2%
5 lb Briess - Carapils Malt5 lb Carapils Malt $ 1.13 / lb
$ 5.65 		34.5 1.5 4.6%
5 lb Weyermann - Acidulated Malt5 lb Acidulated Malt $ 1.08 / lb
$ 5.40 		27 3.4 4.6%
13 lb Flaked Wheat13 lb Flaked Wheat $ 1.19 / lb
$ 15.47 		34 2 12%
20 lb Flaked Oats20 lb Flaked Oats $ 1.08 / lb
$ 21.60 		33 2.2 18.5%
108 lbs / $ 48.12
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 First Wort 0 min 5.5 1.9%
1 oz El Dorado1 oz El Dorado Hops $ 1.18 / oz
$ 1.18 		Pellet 15.7 First Wort 0 min 6.91 1.9%
1.50 oz Nectaron1.5 oz Nectaron Hops Pellet 11.8 First Wort 0 min 7.78 2.8%
1.25 oz Mosaic1.25 oz Mosaic Hops Pellet 12.5 Whirlpool 40 min 1.63 2.4%
1.25 oz El Dorado1.25 oz El Dorado Hops $ 1.18 / oz
$ 1.48 		Pellet 15.7 Whirlpool 40 min 2.04 2.4%
3 oz Nectaron3 oz Nectaron Hops Pellet 11.8 Whirlpool 40 min 3.68 5.7%
3.25 oz Mosaic3.25 oz Mosaic Hops Pellet 12.5 Whirlpool 20 min 4.23 6.1%
3.25 oz El Dorado3.25 oz El Dorado Hops $ 1.18 / oz
$ 3.85 		Pellet 15.7 Whirlpool 20 min 5.31 6.1%
6.50 oz Nectaron6.5 oz Nectaron Hops Pellet 11.8 Whirlpool 20 min 7.98 12.3%
4 oz Mosaic4 oz Mosaic Hops Pellet 12.5 Dry Hop (High Krausen) 4 days 7.5%
5 oz El Dorado5 oz El Dorado Hops $ 1.18 / oz
$ 5.92 		Pellet 15.7 Dry Hop (High Krausen) 4 days 9.4%
4 oz Nectaron4 oz Nectaron Hops Pellet 11.8 Dry Hop (High Krausen) 4 days 7.5%
4 oz Galaxy4 oz Galaxy Hops Pellet 14.25 Dry Hop 2 days 7.5%
4 oz El Dorado4 oz El Dorado Hops $ 1.18 / oz
$ 4.74 		Pellet 15.7 Dry Hop 2 days 7.5%
10 oz Nectaron10 oz Nectaron Hops Pellet 11.8 Dry Hop 2 days 18.9%
53 oz / $ 17.17
 
Yeast
Omega Yeast Labs - Espe Kveik
Amount:
4 Each
Cost:
$ 3.95 / each
$ 15.80
Attenuation (avg):
77%
Flocculation:
Medium
Optimum Temp:
68 - 98 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 868 B cells required
$ 15.80 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.75 Volumes
 
Target Water Profile
Berkley, Michigan
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 46.87 gal (187.46 qt). Suggest reducing strike water volume to 3.76 gal (15.04 qt) and adding 34.87 gal (139.46 qt) sparge/top-off. 38.63 154.5  
Strike water volume at mash thickness of 1.5 qt/lb 38.63 154.5  
Mash volume with grains (equipment estimates 11.92 g | 47.7 qt) 46.87 187.5  
Grain absorption losses -12.88 -51.5  
Remaining sparge water volume 7.54 30.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.46 1.9  
Pre boil volume (equipment estimates 3.38 g | 13.5 qt) 33.5 134  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume 1.75 7  
Hops absorption losses (whirlpool, hop stand) -0.69 -2.8  
Top off amount 34.94 139.8  
Going into fermentor 36 144  
Total: 46.16 184.6
Equipment Profile Used: System Default
 
Notes

(7.752)+(54)

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  • Last Updated: 2020-10-29 18:11 UTC