Total Eclipse Wheat - Beer Recipe - Brewer's Friend

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Total Eclipse Wheat

173 calories 15.7 g 12 oz
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Beer Stats
Method: BIAB
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.098 (recipe based estimate)
Post Boil Gravity: 1.195 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Cold Shoulder Brewing
Calories: 173 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)
Created: Thursday August 13th 2020
1.053
1.010
5.7%
22.5
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb US - Pale 2-Row5 lb Pale 2-Row 37 1.8 43.5%
5 lb American - White Wheat5 lb White Wheat 40 2.8 43.5%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 8.7%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 4.3%
11.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Blanc1 oz Hallertau Blanc Hops Pellet 10 Boil 60 min 22.54 100%
1 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 oz Coriander Seed Spice Boil 10 min.
0.50 oz Sweet Orange Peel Spice Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Temp: 41 °F       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.73 g | 18.9 qt) 4.69 18.8  
Mash volume with grains (equipment estimates 5.65 g | 22.6 qt) 5.61 22.4  
Grain absorption losses -1.44 -5.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.04 g | 12.2 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 1.5 6  
Top off amount 4 16  
Volume into fermentor 5.5 22  
Total: 4.69 18.8
Equipment Profile Used: System Default
"Total Eclipse Wheat" American Wheat Beer recipe by Cold Shoulder Brewing. BIAB, ABV 5.66%, IBU 22.54, SRM 4.24, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats, Rice Hulls) Hops: (Hallertau Blanc) Other: (Coriander Seed, Sweet Orange Peel)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-13 16:27 UTC