"RIS" Imperial Stout beer recipe by Ll. All Grain, ABV 11.14%, IBU 52.44, SRM 50, Fermentables: (Pale Ale, Special B, Lactose (Milk Sugar), Cane Sugar, Carafa III, Chocolate, Flaked Oats) Hops: (Citra, Enigma )
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Last Updated: 2019-10-06 13:39 UTC
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