Peter Cotton Ale
191 calories
23.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
9.4 |
Boil
|
60 min |
17 |
25% |
0.50 oz |
Summit0.5 oz Summit Hops |
|
Pellet |
17.3 |
Boil
|
15 min |
15.53 |
25% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.9 |
Boil
|
0 min |
|
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Centennial (Pellet) 0.49999999885628 oz Centennial (Pellet) Hops |
|
17 |
25% |
0.50 oz |
Summit (Pellet) 0.49999999885628 oz Summit (Pellet) Hops |
|
15.53 |
25% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
|
50% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 lb |
Carrots
|
|
Other |
Primary |
7 days |
2 oz |
Ginger
|
|
Spice |
Boil |
30 min. |
1 each |
Orange Peal
|
|
Other |
Boil |
30 min. |
Priming
Method: Dextrose
Amount: 5oz
|
"Peter Cotton Ale" Spice, Herb, or Vegetable Beer recipe by Brewer #70957. All Grain, ABV 5.06%, IBU 32.53, SRM 6.01, Fermentables: (Golden Promise, Wheat Malt, Carapils (Dextrine Malt), Munich Light, Flaked Oats) Hops: (Centennial, Summit, Cascade) Other: (Carrots, Ginger, Orange Peal)
View Count: 924
Brew Count: 1
Last Updated: 2017-02-17 23:54 UTC