Amount | Fermentable | Cost | PPG | EBC | Bill % |
---|---|---|---|---|---|
21.50 kg | Simpsons - Finest Pale Ale Golden Promise |
$ 2.08 / kg $ 44.72 |
37 | 2.4 | 83.2% |
1.20 kg | Bestmalz - BEST Biscuit |
$ 1.20 / kg $ 1.44 |
35 | 20 | 4.6% |
1 kg | Weyermann - Bioland Weizenbraumalz hell |
$ 1.60 / kg $ 1.60 |
37.3 | 4 | 3.9% |
1.20 kg | Weyermann - CaraAroma |
$ 1.60 / kg $ 1.92 |
34 | 399.99 | 4.6% |
0.94 kg | German - Acidulated Malt | 27 | 7.58 | 3.6% | |
25.84 kg / $ 49.68 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
100 g | Magnum |
$ 0.04 / g $ 4.00 |
Pellet | 13.1 | Boil | 60 min | 26.69 | 25% |
200 g | Aramis |
$ 0.08 / g $ 16.00 |
Pellet | 7.1 | Boil | 15 min | 14.36 | 50% |
100 g | Aramis |
$ 0.08 / g $ 8.00 |
Pellet | 7.1 | Boil | 0 min | 25% | |
400 g / $ 28.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
59.89 L | Mash In | Strike | 75 °C | 67 °C | 60 min |
80 L | Fly Sparge | -- | 76 °C | 30 min | |
Starting Mash Thickness:
2.3 L/kg Starting Grain Temp: 20 °C |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
11 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
33 g | Gypsum | Water Agt | Mash | 1 hr. | |
9 g | Table Salt | Water Agt | Mash | 1 hr. |
- Black Eagle Brewery Yeast | ||||||||||||||||
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$ 0.00 |
Method: co2 Amount: 0.53 bar Temp: 5 °C CO2 Level: 4 g/l |