OOTW Pale Ale

188 calories 19.3 g
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Post Boil Size: 5.8 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 188 calories (Per )
Carbs: 19.3 g (Per )
Created Thursday July 16th 2020
1.057
1.014
5.8%
42.2
12.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - DME Pale Ale6 lb DME Pale Ale 45 6 75%
6 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1.50 lb American - Munich - 60L1.5 lb Munich - 60L 33 60 18.8%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 6.3%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.9 Boil 60 min 17.55 15.4%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7.6 Boil 30 min 10.46 7.7%
1 oz Cascade1 oz Cascade Hops Pellet 7.6 Whirlpool 20 min 5.17 15.4%
1 oz Simcoe1 oz Simcoe Hops Pellet 13.3 Whirlpool 20 min 9.06 15.4%
1 oz Cascade1 oz Cascade Hops Pellet 7.6 Dry Hop at 68 °F 7 days 15.4%
2 oz Lemondrop2 oz Lemondrop Hops Pellet 5 Dry Hop at 68 °F 7 days 30.8%
6.50 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
28.35 g Gypsum Water Agt Mash 0 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
2016 SCVWater District, Santa Clara, CA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"OOTW Pale Ale" American Pale Ale beer recipe by Todd McNair. Extract, ABV 5.77%, IBU 42.24, SRM 12.85, Fermentables: (DME Pale Ale) Steeping Grains: (Munich - 60L, Carapils (Dextrine Malt)) Hops: (Fuggles, Cascade, Simcoe, Lemondrop) Other: (Gypsum)
View Count: 119
Brew Count: 0
Last Updated: 2020-07-16 23:21 UTC

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