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#15 Brett. Old Ale
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No Profile Selected |
25 Litres |
1.049 |
1.012 |
4.79 |
16.4 |
20 °L
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229 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2023 4:18 PM |
| Notes: |
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Raspberry Beer
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No Profile Selected |
20 Litres |
11.941 |
2.343 |
5.12 |
9.2 |
9.52 °L
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229 |
0 |
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 14.6 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/24/2024 4:00 PM |
| Notes: |
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Summer
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No Profile Selected |
1050 Litres |
1.036 |
1.009 |
3.56 |
27.54 |
3.14 °L
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229 |
0 |
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| Boil
Size: 1050 Litres |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/21/2024 2:01 PM |
| Notes: |
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Post Passion Cream Clarity
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No Profile Selected |
5 Gallons |
1.064 |
1.017 |
6.11 |
33.47 |
6.36 °L
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229 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2024 2:33 PM |
Notes: OG:1.065
FG: 1.011
7.09% |
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10k Tea
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No Profile Selected |
1100 Litres |
10.05 |
0.516 |
5.02 |
0 |
3.77 °L
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229 |
0 |
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| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 9.6 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2024 7:36 AM |
| Notes: |
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Hop Butcher Collab
|
No Profile Selected |
341 Gallons |
1.067 |
1.011 |
7.33 |
0 |
4.2 °L
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229 |
0 |
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Author:
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Mikerphone Brewing
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| Boil
Size: 351 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 84 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2024 9:10 PM |
| Notes: |
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黒崎さん IPA
|
No Profile Selected |
10 Litres |
1.061 |
1.011 |
6.43 |
71.16 |
6.31 °L
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229 |
0 |
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| Boil
Size: 16.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2024 8:24 AM |
| Notes: |
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Oak Stout
|
No Profile Selected |
45 Litres |
1.059 |
1.015 |
5.79 |
21.32 |
44.01 °L
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229 |
0 |
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| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 1:36 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.043 |
1.006 |
4.82 |
0 |
5.1 °L
|
229 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2023 1:08 AM |
| Notes: |
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Spookton Collab
|
No Profile Selected |
1000 Litres |
1.066 |
1.023 |
5.59 |
0 |
6.42 °L
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229 |
0 |
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| Boil
Size: 811.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 77.5 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2023 12:18 PM |
Notes: Calculating attenuation:
Fruit pts @ 100% = 3660
Malt pts @ 70% = 15,366
Mdxn pts @ 0% = 1290
Total = 14,416/20316 = 71% attenuation
Inc. fruit OG 1.064, FG 1.0186, ABV 5.96% |
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焼きリンゴWeizen
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No Profile Selected |
150 Litres |
1.052 |
1.011 |
5.33 |
0 |
3.87 °L
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229 |
0 |
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| Boil
Size: 160 Litres |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2023 11:12 AM |
| Notes: |
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Palace Bitters RMJ
|
No Profile Selected |
5 Gallons |
1.039 |
1.01 |
3.8 |
29.99 |
7.99 °L
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229 |
0 |
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| Boil
Size: 6.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2023 6:34 PM |
| Notes: |
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Suffolk Strong Ale
|
No Profile Selected |
18 Litres |
1.051 |
1.01 |
5.36 |
38.66 |
4.03 °L
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229 |
0 |
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 58 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 43.3 g |
Creation
Date: 9/6/2023 10:24 AM |
Notes: Brew day 15 oct 23
AMS added to bring calcium carbonate down to 40mg/l
5g yeast nutrient added near end of boil plus Protofloc
fermentation done in 36hrs? bottled after 5 days.
Taste when bottling was unusual, tasted like a sour beer, not pleasant, might be the wild hops I used?
Tried a bottle after 1 week and was much better sourness gone will try again in a couple of weeks
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La Chouffe
|
No Profile Selected |
5.2 Gallons |
1.071 |
1.01 |
7.96 |
22.83 |
6.35 °L
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229 |
0 |
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| Boil
Size: 6.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2023 10:04 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
1550 Litres |
1.055 |
1.014 |
5.37 |
0 |
3.77 °L
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229 |
0 |
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| Boil
Size: 1750 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2023 2:32 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
310 Gallons |
1.084 |
1.021 |
8.24 |
0 |
45.74 °L
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229 |
0 |
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| Boil
Size: 312.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.083 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2023 7:16 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1 |
1 |
0 |
0 |
0 °L
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229 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2023 6:34 PM |
| Notes: |
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Nearly Smells Like Pale Ale
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No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.23 |
45.05 |
6.64 °L
|
229 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2023 4:31 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
1020 Gallons |
1.068 |
1.017 |
6.71 |
0 |
4.49 °L
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229 |
0 |
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| Boil
Size: 1080 Gallons |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2023 4:31 PM |
| Notes: |
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Hazy IPA - Galaxy, Citra (failed Biab)
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No Profile Selected |
6 Litres |
1.056 |
1.013 |
5.57 |
27.5 |
6.05 °L
|
229 |
0 |
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2023 1:06 AM |
| Notes: |
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