What are you drinking right now?

Discussion in 'Brewing Photos & Videos' started by Ozarks Mountain Brew, Mar 21, 2016.

  1. Sunfire96

    Sunfire96 Well-Known Member

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    Smith Island oyster stout. Delicious! A little stronger and more bitter than mine, but it's nice to see the style out in the wild and thriving
    20220812_210152.jpg
     

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  2. Sunfire96

    Sunfire96 Well-Known Member

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    Love an IPA that features Centennial hops
    20220812_214209.jpg
     
  3. Minbari

    Minbari Well-Known Member

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    have never tried that. not a fan of oysters, but would try it. does it taste of shellfish?
     
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  4. Sunfire96

    Sunfire96 Well-Known Member

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    It doesn't! At least, it's not supposed to. The oysters supply some salts, and maybe some brininess to the beer, but it should never seem fishy. Here's the thread about my oyster stout recipe journey
    https://www.brewersfriend.com/forum/threads/want-to-brew-an-oyster-stout.15307/
     
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  5. Trialben

    Trialben Well-Known Member

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    You watch that hop vid I linked yesterday one of the early hero's of IPA:).
     
  6. Blackmuse

    Blackmuse Well-Known Member

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    You are killing it!
     
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  7. Blackmuse

    Blackmuse Well-Known Member

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    LOVE that beer!
     
  8. Josh Hughes

    Josh Hughes Well-Known Member

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    Yes it’s a month early but Maysville, KY is having their annual Oktoberfest this weekend. We are meeting the buddy I sometimes brew with I about and hour. Last time I went it was a great time. They had Spaten beers last time. I’ll post some pictures today depending on level of intoxication. :)
    https://maysvilleoktoberfest.org/
     
  9. Josh Hughes

    Josh Hughes Well-Known Member

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  10. Minbari

    Minbari Well-Known Member

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    This is really good, lots of ginger
    20220813_130453.jpg
     
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  11. Josh Hughes

    Josh Hughes Well-Known Member

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  12. Blackmuse

    Blackmuse Well-Known Member

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    Finishing up a Shuttz Milk Stout! IMG_20220813_154859.jpg
     
  13. Blackmuse

    Blackmuse Well-Known Member

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    I'm so jealous! I won't get an Oktoberfest in until Sept. 17th... At my dad's house - Shuttz will be on tap! Most likely my most recent brew - a Munich Dunkel - close enough to an Oktoberfest I suppose. He didn't give much a heads up on the date... lol.
     
  14. Over The Cliff Brewing

    Over The Cliff Brewing Well-Known Member

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    Hard cider in the glass to day.
     
  15. west1m

    west1m Well-Known Member

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    My second go at Herms wheat azacca.
    Good stuff!
     
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  16. Blackmuse

    Blackmuse Well-Known Member

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    Here's how half my batch of American Wheat came out! Very tasty - I did a slight dry hop with this one. :) Summit hops. IMG_20220811_202502.jpg
     
  17. Megary

    Megary Well-Known Member

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    At the brother-in-law’s for a cookout. Good food, beer and a bit of cornhole. I was in charge of the beer. :)

    D47D8A73-1C30-4109-B741-2BA88CAE97F8.jpeg
     
  18. Herm brews

    Herm brews Well-Known Member

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    I’d drink a beer with the two of you.
     
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  19. Trialben

    Trialben Well-Known Member

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    Some if herms wheat and a hydrometer sample of Murgy Straight
    20220814_172422.jpg
    1.008 and yup that talus is bringing that flavour again will wait until its in the keg but on track:)
     
  20. Trialben

    Trialben Well-Known Member

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    That looks like a great feed!
    None of your own bevies Megary?
     
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