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What does everyone think about this cream ale based on a recipe found here. http://www.homebrewtalk.com/f62/cream-t ... ale-66503/
I have added Carapils for a little more body and a vanilla bean in the secondary to give it a nice twist.
I plann on brewing it next weekend once I get my Oatmeal Stout out of the fermenter and into some bottles.
6.25 lb - American - Pale 2-Row
2.5 lb - Flaked Corn
1 lb - Flaked Rice
0.5 lb - American - Carapils
HOPS:
0.5 oz - Crystal for 60 min
0.5 oz - Williamette for 60 min
OTHER INGREDIENTS:
1 each - Vanilla Bean, Type: Spice, Use: Secondary
I have added Carapils for a little more body and a vanilla bean in the secondary to give it a nice twist.
I plann on brewing it next weekend once I get my Oatmeal Stout out of the fermenter and into some bottles.
6.25 lb - American - Pale 2-Row
2.5 lb - Flaked Corn
1 lb - Flaked Rice
0.5 lb - American - Carapils
HOPS:
0.5 oz - Crystal for 60 min
0.5 oz - Williamette for 60 min
OTHER INGREDIENTS:
1 each - Vanilla Bean, Type: Spice, Use: Secondary