- Joined
- Jul 13, 2020
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hi so ,i have a kilo of choclate and black malt leftover.
was wondering if i could use it when making a cup of normal instant coffee?
if so,would i be creating a little mash in my cup and then straining it?
Yes,i do have too much time on my hands tonight....
was wondering if i could use it when making a cup of normal instant coffee?
if so,would i be creating a little mash in my cup and then straining it?
Yes,i do have too much time on my hands tonight....