Hello all, I am new to Brewers Friend and very new to treating my brewing water. Because of where I live I have decided to make RO water my base water. Specifically Pure Life water. I have been reading up on the internet and in books on how to treat brewing water to get the most out of the brew but, I am still confused on a few things. I would like to connect with people who treat their water and who may be able to help me understand the process of converting a ppm count to grams of minerals to add and when to add them. Thanks.