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Well, I bent to pressure today and brewed a pumpkin spiced ale today.
I'm not really a fan of spiced beers and each year end up brewing 1 for others.
It got me out of bed this morning at 4:50 am thinking about how I could make something for others that I actually like.
I put together a completely new recipe and method to attempt to achieve this.
Brew day went smooth and I hit all my targets.
1.057 OG
24 IBU
5.7 SRM (Morey)
77% Brew House efficiency
Time will tell.
Sorry for the rant!
So here's the question....
Do you like pumpkin spiced beers and what is your favorite and why?
In my neck of the woods, Southern Tier Pumpking seems to be the most well received.
Brian
I'm not really a fan of spiced beers and each year end up brewing 1 for others.
It got me out of bed this morning at 4:50 am thinking about how I could make something for others that I actually like.
I put together a completely new recipe and method to attempt to achieve this.
Brew day went smooth and I hit all my targets.
1.057 OG
24 IBU
5.7 SRM (Morey)
77% Brew House efficiency
Time will tell.
Sorry for the rant!
So here's the question....
Do you like pumpkin spiced beers and what is your favorite and why?
In my neck of the woods, Southern Tier Pumpking seems to be the most well received.
Brian