Hi, I'm fermenting a beer in a bucket with the lid unclipped. I'm wondering a couple of things...
Can I leave my beer fermenting for a month in the plastic bucket without touching it. Will the unclipped lid become a problem at some point? Will it oxydizes if I open the lid to take a gravity sample and put it back on again, unclipped?
Thank you!
Can I leave my beer fermenting for a month in the plastic bucket without touching it. Will the unclipped lid become a problem at some point? Will it oxydizes if I open the lid to take a gravity sample and put it back on again, unclipped?
Thank you!