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- Jul 15, 2019
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Can somebody share recipe with good hops combination to get non-citrusy beer. I know I have to stay away from Citra, Cascade, Centennial, Amarillo, Simcoe and maybe Chinook.
So far I came up with one recipe, and do not know if it is any good:
Type: All Grain
Batch Size: 10.00 L
Ibu 43.6
Est OG 1.054
2.20 kg Pilsner (Weyermann) (1.7 SRM)
0.15 kg Caramunich II (Weyermann) (63.0 SRM)
0.10 kg Cara-Pils/Dextrine (2.0 SRM)
0.05 kg Acidulated (Weyermann) (1.8 SRM)
This malt proportions and selections are same as my previous beer and they can be changed
10.00 g Nugget [11.00 %] - Boil 60.0 min -
15.00 g Hallertauer Hersbrucker [4.00 %] - Boil 20.0 min
10.00 g Hallertauer Hersbrucker [4.00 %] - Boil 10.0 min
15.00 g Hallertauer Hersbrucker [4.00 %] - Boil 0.0 min
Safale American (DCL/Fermentis #US-05) or #US-04
So far I came up with one recipe, and do not know if it is any good:
Type: All Grain
Batch Size: 10.00 L
Ibu 43.6
Est OG 1.054
2.20 kg Pilsner (Weyermann) (1.7 SRM)
0.15 kg Caramunich II (Weyermann) (63.0 SRM)
0.10 kg Cara-Pils/Dextrine (2.0 SRM)
0.05 kg Acidulated (Weyermann) (1.8 SRM)
This malt proportions and selections are same as my previous beer and they can be changed
10.00 g Nugget [11.00 %] - Boil 60.0 min -
15.00 g Hallertauer Hersbrucker [4.00 %] - Boil 20.0 min
10.00 g Hallertauer Hersbrucker [4.00 %] - Boil 10.0 min
15.00 g Hallertauer Hersbrucker [4.00 %] - Boil 0.0 min
Safale American (DCL/Fermentis #US-05) or #US-04