Kegging problems: Beer one, tap line split beer spewing out, so fixed that. Beer two: pulled out the next keg that has been sitting cold (lager) for 2 weeks, to add gelatin, no seal on the lid (it fell off apparently), was in the bottom of the keg... so it went to a new keg and screw the gelatin, it's fine enough. Still easier than bottling, but geez. Should have took 30 minutes tops, hour and half later... Beer three is going to keg Friday, hopefully that one goes smooth. (I'm laughing, big PIA tonight, but I'll have 3 taps flowing this weekend ) PIA tonight... IPA this weekend!