I brewed today!

[Donoroto]

Actually, I was on my way home from pickleball when it hit me. AKA RETIREMENT.

The pickleball hit you? (LOL)

 

[Brew Cat]

Pickled ball was popular here for a while
I think it's kinda died down a bit now
I guess everyone got hurt and didn't take it up again
Blowing out your ACL at 70 is a game changer

 

[Sandy Feet]

I forgot to take pictures after my little propane issue, but I did brew an Oatmeal Porter this morning. Hit my 154 mash temperature and my 1.060 gravity, so we shall see. I know it will finish sweet with the recipe that I am using, thus the high gravity. My alphas were a little higher than I thought, so I did 30 minute additions. I think the 32 or 34 IBUs will work well with the higher gravity finish too. It will probably finish in the 1.020 range with the higher mash temp, my flaked oats, and my 13.2% Munich.

 

[Minbari]

Chocolate milk stout, one I have Brewed many times. Finished @ 1.060 and 5 gallons on the dot. Used 1098 English ale. should be done in a week or so

 

[Sunfire96]

Brewed the Mosaic version of my hoppy golden ale

 

[JVi]

Yesterday was brew day

Kind off Guinness clone.
2nd test for my own showerhead design.