Belgian Saison

[J A]

Saisons don't need a lot of aging. Pop a bottle as soon as they're carbed and enjoy the fresh hoppiness.

 

[Nola_Brew]

Saisons don't need a lot of aging. Pop a bottle as soon as they're carbed and enjoy the fresh hoppiness.

Tomorrow will be 7 days. I'll put one in the fridge tomorrow and sample on Sunday.
If this turns out good, I may brew up another batch and keg.

 

[J A]

I've got a Saison ready for a big party tomorrow that I've brewed a few times. Sorachi Ace and Lemon Drop for hops. I used Mangrove Jack French Saison yeast for this batch and it's a real killer. Very unique flavor from those hops and it really plays well with the yeast notes.
Enjoy your beer.

 

[Radcp]

As an update, brewed on 1/7/18. Bottled on 1/20.
Only difference was with the hops. Magnum for bittering.
Went with Amarillo at 10, 0 and DH and added .5 ounce of Citra at 0.

Out of curiosity what was you actual OG and FG?

 

[Nola_Brew]

Out of curiosity what was you actual OG and FG?

OG / 1.053
FG / 1.010