Double Cream Ale Beer Recipe | All Grain Cream Ale by thyrodent2 | Brewer's Friend
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Double Cream Ale

409 calories 40.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:
5.00 (1 Review)

Calories: 409 calories (Per 12oz)
Carbs: 40.3 g (Per 12oz)
Created: Saturday September 9th 2017
1.122
1.029
12.2%
23.3
6.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 45%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 5%
5 lb Briess - DME Golden Light5 lb DME Golden Light 44.6 4 25%
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 5%
1 lb Flaked Rice1 lb Flaked Rice 40 0.5 5%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) 41 1 5%
2 lb Corn Sugar - Dextrose2 lb Corn Sugar - Dextrose - (late boil kettle addition) 46 0.5 10%
20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 18.97 66.7%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 15 min 4.28 33.3%
1.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Infusion -- 151 °F 75 min
Starting Mash Thickness: 2 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 208 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Double Cream Ale" Cream Ale beer recipe by thyrodent2. All Grain, ABV 12.23%, IBU 23.25, SRM 6.71, Fermentables: (Pale 2-Row, Flaked Corn, DME Golden Light, Caramel / Crystal 10L, Flaked Rice, Lactose (Milk Sugar), Corn Sugar - Dextrose) Hops: (Cascade)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-09 12:43 UTC
NEW Water Requirements:
Double Cream Ale
Equipment Profile Used

System Default

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Water Requirements:
Double Cream Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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