Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
German Perle1 oz German Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
18.92 |
33.3% |
|
1 oz |
German Perle1 oz German Perle Hops |
|
Pellet |
8.2 |
Boil
|
45 min |
17.37 |
33.3% |
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
4.58 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
German Perle (Pellet) 1.9999999954251 oz German Perle (Pellet) Hops |
|
36.29 |
66.6% |
|
1 oz |
Hallertau Hersbrucker (Pellet) 0.99999999771257 oz Hallertau Hersbrucker (Pellet) Hops |
|
4.58 |
33.3% |
|
3 oz
/ $ 0.00
|
Notes
Steep grains for 20 minutes or until 170 degree F in 2.5 Gallons of water
Add 6lbs of Liquid Malt and 1lbs of Dry Malt
HOP ADDITIONS:
-1oz German Perle 60 min
-1oz German Perle 45 min
-1oz Hersbrucker 15 min
1-2 Primary
2-4 Secondary
1-2 Conditioning in Bottle
OG:1.056
FG:1.014
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-08-12 19:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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