View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Milk'O Stout

Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Sunday April 28th 2024

Original Gravity:

1.054

Final Gravity:

1.015

ABV (standard):

5.2%

IBU (tinseth):

0.0

SRM (morey):

41.8

Mash pH

n/a

Cost $

48.26

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9 lb	United Kingdom - Maris Otter Pale9 lb Maris Otter Pale	$ 2.70 / lb $ 24.30	38	3.75	81.8%
8 oz	Briess - Roasted Barley8 oz Roasted Barley	$ 2.49 / lb $ 1.25	33.1	300	4.5%
24 oz	Briess - Chocolate24 oz Chocolate	$ 2.49 / lb $ 3.74	25	350	13.6%
176 oz / $ 29.28

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	Artisan - Fuggle (UK)2 oz Fuggle (UK) Hops	$ 2.75 / oz $ 5.50	Leaf/Whole	4.9	Boil	0 min		100%
2 oz / $ 5.50

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	Artisan - Fuggle (UK) (Leaf/Whole)	$ 2.75 / oz $ 5.50		100%
2 oz / $ 5.50

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 lb	Lactose	$ 4.99 / lb $ 4.99	Water Agt	Bottling	--
$ 4.99

Yeast

Wyeast - Irish Ale 1084

Amount:	1 Each	Cost:	$ 8.49 / each $ 8.49
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	62 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 97 B cells required

$ 8.49 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-04-28 18:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!