Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
13.4 |
Boil
|
45 min |
16.64 |
28.6% |
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Boil
|
25 min |
14.11 |
42.9% |
|
10 g |
Charles Faram - Columbus10 g Columbus Hops |
|
Pellet |
17 |
Boil at 85 °C
|
0 min |
|
28.6% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.5 L |
|
Infusion |
73 °C |
66 °C |
60 min |
|
17 L |
|
Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile II
"QBR_003 Minha Blonde" Blonde Ale beer recipe by paulo torres. All Grain, ABV 5.83%, IBU 30.74, SRM 4.78, Fermentables: (Pilsner, Carahell) Hops: (Columbus, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-14 10:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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