Old school best Beer Recipe | All Grain Ordinary Bitter by Capt jim | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Old school best

140 calories 17 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Ordinary Bitter
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jim painter
Calories: 140 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Saturday March 16th 2024
1.042
1.014
3.7%
48.0
8.7
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.70 kg United Kingdom - Maris Otter Pale2.7 kg Maris Otter Pale 38 3.75 73%
0.50 kg Crisp Malting - Caramalt0.5 kg Caramalt 37 12 13.5%
0.50 kg United Kingdom - Amber0.5 kg Amber 32 27 13.5%
3.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g First Gold15 g First Gold Hops Pellet 7.5 Boil 60 min 18.28 23.1%
15 g Challenger15 g Challenger Hops Pellet 8.5 Boil 60 min 20.71 23.1%
20 g First Gold20 g First Gold Hops Pellet 7.5 Boil 5 min 4.86 30.8%
15 g Challenger15 g Challenger Hops Pellet 8.5 Boil 5 min 4.13 23.1%
65 g / $ 0.00
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 70 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 12 g       Temp: 20 °C       CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Old school best" Ordinary Bitter beer recipe by Jim painter. All Grain, ABV 3.71%, IBU 47.98, SRM 8.67, Fermentables: (Maris Otter Pale, Caramalt, Amber) Hops: (First Gold, Challenger)
Brewer's Friend Logo
Last Updated and Sharing
 
54
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-03-16 15:20 UTC
NEW Water Requirements:
Old school best
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Old school best
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information