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Dennis's Pre Prohibition Lager

Method: All Grain
Style: Standard American Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.21 gallons
Post Boil Size: 5.94 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Dennis Flynn
Hop Utilization: 1%
Calories: 142 calories (Per 16oz)
Carbs: 15.6 g (Per 16oz)

Created: Monday January 1st 2024

Original Gravity:

1.043

Final Gravity:

1.012

ABV (standard):

4.2%

IBU (tinseth):

0.6

SRM (morey):

3.6

Mash pH

5.7

Cost $

41.23

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Fermenting Now

Target 54°F
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Carbs: {{ stats.carbs | number:1 }} g / 16oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
7.50 lb	Rahr - Standard 6-Row7.5 lb Standard 6-Row	$ 2.39 / lb $ 17.93	36.3	2.3	93.8%
0.50 lb	Briess - Carapils Malt0.5 lb Carapils Malt	$ 2.69 / lb $ 1.35	34.5	1.5	6.3%
8 lbs / $ 19.27

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Northern Brewer - Cluster1.5 oz Cluster Hops	$ 2.49 / oz $ 3.74	Pellet	7.8	Boil	60 min	0.51	75%
0.50 oz	Northern Brewer - Cluster0.5 oz Cluster Hops	$ 2.49 / oz $ 1.25	Pellet	7.8	Boil	10 min	0.06	25%
2 oz / $ 4.98

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	Northern Brewer - Cluster (Pellet)	$ 2.49 / oz $ 4.98	0.57	100%
2 oz / $ 4.98

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	BSG - Kerry Whirlfloc T	$ 0.30 / each $ 0.30	Fining	Boil	15 min.
1 lb	Flaked Maize	$ 3.69 / lb $ 3.69	Flavor	Mash	1 hr.
$ 3.99

Yeast

Imperial Yeast - L28 Urkel

Amount:	1 Each	Cost:	$ 12.99 / each $ 12.99
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	52 - 58 °F	Starter:	Yes
Fermentation Temp:	54 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 71 B cells required

$ 12.99 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 30 psi Temp: 68 °F CO₂ Level: 2.65 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

111

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Brews

Public: Yup, Shared
Last Updated: 2024-01-01 22:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Dennis's Pre Prohibition Lager

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