(German Pale Ale) Beer Recipe | All Grain California Common Beer by The Brew Mentor | Brewer's Friend
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(German Pale Ale)

165 calories 16.7 g 16 oz
Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 90 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 71% (brew house)
Calories: 165 calories (Per 16oz)
Carbs: 16.7 g (Per 16oz)
Created: Friday May 16th 2014
1.050
1.012
5.1%
33.2
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Pale Ale8 lb Pale Ale 39 2.3 83.1%
1 lb German - Munich Dark1 lb Munich Dark 37 15.5 10.4%
0.50 lb German - CaraHell0.5 lb CaraHell 34 11 5.2%
2 oz United Kingdom - Pale Chocolate2 oz Pale Chocolate 33 207 1.3%
9.62 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Pellet 7.8 Boil 60 min 31.58 50%
0.50 oz Hersbrucker0.5 oz Hersbrucker Hops Pellet 4 Boil 5 min 1.61 25%
0.50 oz Hersbrucker0.5 oz Hersbrucker Hops Pellet 4 Boil 0 min 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.25 qt sac rest Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
White Labs - Dusseldorf Alt Yeast WLP036
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
Medium
Optimum Temp:
65 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"(German Pale Ale)" California Common Beer recipe by The Brew Mentor. All Grain, ABV 5.06%, IBU 33.19, SRM 8.41, Fermentables: (Pale Ale, Munich Dark, CaraHell, Pale Chocolate) Hops: (Perle, Hersbrucker)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2014-06-03 11:41 UTC
Other Brewers Who Brewed This Recipe:
PeteP
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