Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ship Bottom	Experimental Beer	35 Litres	1.04	1.01	3.93	13.03	2.72 °L	210	0
Author: IreWay78 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -120.6 g Creation Date: 5/7/2020 5:42 PM Notes:
Saison - Assumption 2022	Saison	5.5 Gallons	1.045	1.01	4.52	33.11	3.6 °L	210	0
Author: Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 2:06 PM Notes:
Pecker Up IPA	Experimental Beer	26 Litres	1.057	1.01	6.22	23.56	5.45 °L	210	0
Author: norriseio Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 8:40 AM Notes:
Kviek (Sophie) NEIPA	Specialty IPA: New England IPA	23 Litres	1.057	1.01	6.1	42.69	5.99 °L	210	0
Author: brom Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 1:33 PM Notes:
Hop Spectrum DDH Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.016	6.03	25.09	6.14 °L	210	0
Author: MmBeer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 5/27/2021 9:12 PM Notes:
Grand Wazoo NEIPA	Specialty IPA: New England IPA	3 Gallons	1.067	1.02	6.16	25.91	4.74 °L	210	0
Author: Semper Sitientem Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 12/17/2020 2:01 AM Notes: “Scientists believe that the universe is made of hydrogen, because they claim it’s the most plentiful ingredient. I claim that the most plentiful ingredient is stupidity.” - Frank Zappa
Cherry Bomb	Saison	20.8 Litres	1.05	1.007	5.76	29.49	5.56 °L	210	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 3:54 AM Notes:
Fruit Bazooka NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.05	1.65	0	4.26 °L	210	0
Author: Buzzbomber207 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2020 1:23 AM Notes:
Belgian Dubbel	Belgian Dubbel	22 Litres	1.067	1.013	7.06	22.45	13.92 °L	210	0
Author: Huggs19 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 6:50 AM Notes:
Prosca IPA - Mosaic	Specialty IPA: New England IPA	19 Litres	1.056	1.013	5.56	32.17	5.48 °L	210	0
Author: paul.rosca Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 10:26 AM Notes: V1. cu Sabro si Mosaic OG - 1.050 FG - 1.012 V2. numai Mosaic: BeforeOG - 1051 OG - 1.056 IG - 1.015 - la 4 zile
Robspawn	Specialty IPA: New England IPA	21 Litres	1.065	1.015	6.65	37.55	5.88 °L	210	0
Author: TheHamlet Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 6:25 PM Notes:
King Cnut	Specialty IPA: New England IPA	20 Litres	1.056	1.014	5.55	28.63	6.22 °L	210	0
Author: Dward Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 9:40 PM Notes:
Water Back Ipa	No Profile Selected	5.5 Gallons	1.09	1.022	8.83	0	6.17 °L	211	0
Author: loud brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 8:00 AM Notes:
Fresh Dec A La Faz	No Profile Selected	20 Litres	1.066	1.018	6.23	21.92	5.37 °L	211	0
Author: venusian_pale Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2020 12:16 PM Notes:
2019-12-08 - New England IPA (Vedana)	Specialty IPA: New England IPA	20 Litres	1.06	1.014	6.05	25.12	4.5 °L	210	0
Author: rsrocha2004 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.01 bar Creation Date: 12/1/2019 3:03 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.042	1	5.43	0	1.01 °L	211	0
Author: Alex Amyot Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2019 6:44 PM Notes:
Tripel SMASH	Belgian Tripel	4 Gallons	1.076	1.016	7.88	27.39	9.9 °L	210	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2019 10:11 PM Notes:
Simcoe/amarillo	No Profile Selected	14 Gallons	1.074	1.014	7.83	40.03	4.82 °L	211	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2019 2:06 AM Notes:
Jekyll And Hyde Pale Ale	No Profile Selected	5.5 Gallons	1.066	1.013	6.86	49.44	9.72 °L	211	0
Author: Madmodi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/6/2019 12:20 AM Notes:
NEIPA Oh Canada!	Specialty IPA: New England IPA	5.3 Gallons	1.089	1.025	8.42	59.74	5.15 °L	210	0
Author: BrewerPete Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: Bottle Priming Amount: N/A Creation Date: 11/3/2018 5:49 PM Notes:
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