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Home
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Yeasts
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Fermentis - GV S107
Fermentis - GV S107
Type:
Wine
Form:
Liquid
Flocculation:
High
Laboratory:
Fermentis
Attenuation:
95%
Alcohol Tolerance:
High
Minimum Temperature:
32°F
Maximum Temperature:
32°F
Most Used In:
Style
Recipes
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