test pils Beer Recipe | BIAB Bohemian Pilsener by rtrevino1988 | Brewer's Friend
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test pils

101 calories 10.7 g 12 oz
Beer Stats
Method: BIAB
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 101 calories (Per 12oz)
Carbs: 10.7 g (Per 12oz)
Created: Tuesday May 12th 2020
1.031
1.008
3.1%
0.0
2.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb German - Pilsner6 lb Pilsner 38 1.6 100%
6 lbs / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"test pils" Bohemian Pilsener beer recipe by rtrevino1988. BIAB, ABV 3.06%, IBU 0, SRM 2.19, Fermentables: (Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-12 01:48 UTC
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