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German - Pilsner
3.5 kg Pilsner
German - Wheat Malt
0.5 kg Wheat Malt
Target Water Profile: Balanced Profile
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Method: All Grain, Style: Gueuze, ABV 4.36%, IBU 0, SRM 2.99, Fermentables: (Pilsner, Wheat Malt)
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View Count: 24
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Last Updated: 2019-06-10 17:34 UTC
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HOME BREW RECIPE: Title: Sur gubbe Brew Method: All Grain Style Name: Gueuze Boil Time: 60 min Batch Size: 20 liters (fermentor volume) Boil Size: 28.5 liters Boil Gravity: 1.031 Efficiency: 70% (brew house) STATS: Original Gravity: 1.044 Final Gravity: 1.011 ABV (standard): 4.36% IBU (tinseth): 0 SRM (morey): 2.99 Mash pH: 0 FERMENTABLES: 3.5 kg - Pilsner (87.5%) 0.5 kg - Wheat Malt (12.5%) TARGET WATER PROFILE: Profile Name: Balanced Profile Ca2: 0 Mg2: 0 Na: 0 Cl: 0 SO4: 0 HCO3: 0 Water Notes: This recipe has been published online at: https://www.brewersfriend.com/homebrew/recipe/view/840245/sur-gubbe Generated by Brewer's Friend - https://www.brewersfriend.com/ Date: 2019-08-19 07:38 UTC Recipe Last Updated: 2019-06-10 17:34 UTC
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