Fermentation History
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 kg |
Weyermann - Abbey Malt1 kg Abbey Malt |
|
33 |
19.3 |
33.8% |
1 kg |
Simpsons - Imperial Malt1 kg Imperial Malt |
|
80 |
17.42 |
33.8% |
0.46 kg |
Bestmalz - Best RED X0.46 kg Best RED X |
|
36 |
12.55 |
15.5% |
0.50 kg |
Crisp Malting - Vienna Malt0.5 kg Vienna Malt |
|
40 |
2.43 |
16.9% |
2.96 kg / £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
33 L |
|
Infusion |
-- |
65 °C |
75 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
8 ml |
CRS/AMS (6.3% HCl, 8.6% H2SO4)
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
"Denali Single Hop" American IPA beer recipe by Twyman Craft. BIAB, ABV 4.37%, IBU 36.85, SRM 8.47, Fermentables: (Abbey Malt, Imperial Malt, Best RED X, Vienna Malt) Hops: (Denali) Other: (Gypsum, CRS/AMS (6.3% HCl, 8.6% H2SO4))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-19 10:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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