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Cream Ale

0 calories 0 g 330 ml
Beer Stats
Method: BIAB
Style: Cream Ale
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Saturday March 2nd 2019
1.000
1.000
0%
0
0.31
5.19
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.01 kg Belgian - Cara 45L0.01 kg Cara 45L - (late addition) 34 42 100%
0.01 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: Cream Ale, ABV 0%, IBU 0, SRM 0.31, Fermentables: (Cara 45L)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-02 17:45 UTC
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