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Rhubarb strawberry wine

572.44 calories 24.65 g 330 ml
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.349 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Thursday August 30th 2018
1.174
1.000
22.9%
0
0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg Cane Sugar10 kg Cane Sugar 46 0 100%
10 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
EC 1116 and D47
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
-18 - -18 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Method: Extract, Style: American Light Lager, ABV 22.9%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
Last Updated and Sharing
 
194
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-30 10:43 UTC
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