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Festa Red Ale

125 calories 13.3 g 12 oz
Beer Stats
Method: Extract
Style: Scottish Light
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: brampton
Calories: 125 calories (Per 12oz)
Carbs: 13.3 g (Per 12oz)
Created Sunday January 21st 2018
1.038
1.010
3.8%
0.0
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Amber6 lb Liquid Malt Extract - Amber 35 10 100%
6 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Festa wort 23 l started in fermentasuarus Saturday Jan 20 2018.

Starting SG 1.025

pressure set at 15 psi

temperature at 11 PM not on scale

Heating pad put on at 10 PM

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-01-21 04:04 UTC
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