View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

20L Sugar Wash

Method: All Grain
Style: American Light Lager
Boil Time: 0 min
Batch Size: 26 liters (ending kettle volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.128 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 175 calories (Per 330ml)
Carbs: 8.3 g (Per 330ml)

Created: Monday July 31st 2017

Original Gravity:

1.059

Final Gravity:

1.000

ABV (standard):

7.8%

IBU (tinseth):

0.0

SRM (morey):

1.1

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 kg	Corn Sugar - Dextrose4 kg Corn Sugar - Dextrose		46	0.5	100%
4 kg / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 g	DAP		Flavor	Other	--

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

763

Views

0

Brews

Public: Yup, Shared
Last Updated: 2017-08-21 09:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top

Want no ads? Go Premium and unlock all our brewing tools!

https://www.brewersfriend.com/