Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

#93 Corn Pap distillate

358 calories 35 carbs
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 358 calories (Per 355mL)
Carbs: 35 g (Per 355mL)
Created Friday April 28th 2017
1.107
1.025
10.69%
0
2.12
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 kg Flaked Corn10 kg Flaked Corn 40 0.5 100%
10 kg Total      
 
Mash Guidelines
Amount Description Type Temp Time
L -- 63 °C 120 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Wyeast - European Lager 2247
Amount:
1
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
8 - 13 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Notes

OG = 1.105
fermentation slow. probably not enough yeast. after one week, gravity 1.050. temp up

Last Updated and Sharing
 
308
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-28 06:51 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/