Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

NEW ZEALAND STORY

178 calories 17.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created Tuesday October 18th 2016
1.058
1.013
5.93%
0
11.69
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg United Kingdom - Maris Otter Pale5.5 kg Maris Otter Pale 38 3.75 100%
5.5 kg / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Temperature 65 °C 60 min
Temperature 72 °C 20 min
Temperature 77 °C 5 min
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
ΑΓΙΟΣ ΒΛΑΣΗΣ
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
30 4 3 16 4 124
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 5.93%, IBU 0, SRM 11.69, Fermentables: (Maris Otter Pale)
Last Updated and Sharing
 
286
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-22 11:20 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/