Apple Cyser with Cherries Mead Beer Recipe | All Grain Cyser (Apple Melomel) by liquid bread brewery | Brewer's Friend
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Apple Cyser with Cherries Mead

525 calories 46.5 g 12 oz
Beer Stats
Method: All Grain
Style: Cyser (Apple Melomel)
Boil Time: 1 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Efficiency: 100% (brew house)
Source: Daniel Williams
Calories: 525 calories (Per 12oz)
Carbs: 46.5 g (Per 12oz)
Created: Sunday February 12th 2012
1.156
1.031
16.4%
0.0
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Honey 3 lb Honey 42 2 75%
1 lb N/A - 1 gallon apple cider and 1 lb of pureed sour cherries1 lb 1 gallon apple cider and 1 lb of pureed sour cherries 30 3 25%
4 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp grape tannin Water Agt Primary 1 min.
1 tbsp yeast nutrient Other Primary 1 min.
1 tbsp gelatin Fining Primary 1 min.
0.25 oz Oak Spice Primary 1 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
Yes
5th generation dry ale yeast
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Belgian Water Profile Antwerp
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 12 20 69 87 81
This is to treat 11 gallons of water - thus divide all measurements by 11.

chalk - 2 grams
baking soda - 3 grams
gypsum - 3 grams
calcium chloride - 6 grams
epsom salt - 5 grams


Mash Chemistry and Brewing Water Calculator
 
Notes

Honey is mostly wildflower. Added w/o boiling. Belgian water profile.. All spices/ingredients added during primary. Instead of water I used 1 gallon apple cider (non pasteurized with ascorbic acid)

Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-06-09 23:23 UTC
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Califemt 06/15/2012 at 04:01am
Have you ever warmed this prior to drinking?


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MontiChristo 06/16/2016 at 04:19am
Making a 5 gallon batch of apple cyser with cherry juice (zombie killer clone attempt from B Nektar). How did adding the cherry juice and apples into primary turn out? I was going to ass 1/2 the cherry juice into secondary to give it a more pronounced flavor.


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