Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
12 lb |
American 2-row12 lb American 2-row |
|
34 |
2 |
68.1% |
|
0.75 lb |
Briess Crystal 400.75 lb Briess Crystal 40 |
|
34 |
40 |
4.3% |
|
0.75 lb |
Pale Wheat Malt0.75 lb Pale Wheat Malt |
|
38 |
3 |
4.3% |
|
3.63 lb |
Canned Pumpkin3.63 lb Canned Pumpkin |
|
0 |
0 |
20.6% |
|
0.50 lb |
Molasses0.5 lb Molasses |
|
36 |
80 |
2.8% |
|
17.63 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Leaf/Whole |
13.9 |
Boil
|
60 min |
|
66.7% |
|
0.25 oz |
Chinook0.25 oz Chinook Hops |
|
Leaf/Whole |
13.9 |
Boil
|
15 min |
|
33.3% |
|
0.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Chinook (Leaf/Whole) 0.74999999828443 oz Chinook (Leaf/Whole) Hops |
|
0 |
100% |
|
0.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
Conversion/Saccharification Rest (153°F) |
Infusion |
-- |
153 °F |
60 min |
|
2 gal |
Wort Collection |
-- |
-- |
158 °F |
60 min |
|
2 gal |
Sparge |
Infusion |
-- |
163 °F |
10 min |
|
2 gal |
Wort Collection |
-- |
-- |
158 °F |
60 min |
|
2 gal |
Sparge |
Infusion |
-- |
170 °F |
10 min |
|
2 gal |
Wort Collection |
-- |
-- |
158 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 lb |
Spices (1.5 tsp cinnamon, 1/4 tsp ground ginger, 1/8 tsp of nutmeg, cloves, all spice)
|
|
Other |
Boil |
1 hr. |
Notes
Mash 5.5 gal with
- 1 tsp CaCl2
- 1 tsp Epsom Salt
- add spices with 5 minutes left in boil
- add pumpkin in boiling bag in kettle before boil
- add mollases after mash, before boil
Spices
- 1 1/2 tsp cinnamon
- 1/4 tsp ground ginger
- 1/8 tsp nutmeg
- 1/8 tsp cloves
- 1/8 tsp all spice
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-11 18:00 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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